Carnivore donuts anyone? Who says eating carnivore cannot be fun?
There are several things I love about being on the carnivore diet. One is that it’s so easy to cook. And that you know exactly what you eat. There are no hidden chemicals or other toxic stuff in this food.
I was looking for more inspiration to my kitchen and found a video about carnivore donuts.
They all look good. In fact… Nah, the one that was my favorite just because of the ingredients doesn’t look that good. But it’s a favorite based on taste.
I do not recommend adding color or sweetener, but of course that part is up to you. I just want to stay 100% healthy so I don’t do it.
To make things easy, you need a food processor. I use mine a lot so I have a heavy duty one that can cut through raw meat.
Mine is a Moulinex Double Force Food Processor, but they don’t have it in Amazon.com.
You’ll also need a donut mold.
Either a non-stick dishwasher safe metal mold like this one or a silicone one in beautiful colors. I prefer silicone myself because it’s so easy to remove the finished donuts and it’s easy to clean the mold.
Other than that, you just need to mix the dough and bake it at 350°F for 12-15 minutes. Make the toppings and dip the donuts in it.
Now you have a delicious meal or snack.
